Food For All-Continuity Program

Food For All's continuity programs are point-of-purchase fundraisers that benefit various
charitable organizations throughout the year. Just like the holiday season program,
customers donate using $1, $3 and $5 donation coupons that appear at the register.
Retailers have the option to select a theme, a time frame, and which community non-profits
will be supported for each of their programs. The continuity program is turn-key and
recognizes that retailers need flexibility when it comes to their charitable fundraising efforts.

Continuity Program Sample:
May through August
Summer Food For All Program-Food For All’s summer campaign offers retail partners the
opportunity to raise funds for community-based charities during the warmer months.
Program dates are flexible and the retailer determines which local non-profit organizations
receive funding.

September
National Hunger Action Month Program-September is national Hunger Action Month,
which is an opportune time to raise awareness and funds for hunger related charities such
as Feeding America food banks.

October
National Breast Cancer Awareness Month Program-October is national Breast Cancer
Awareness Month. Food For All offers this month-long campaign to raise funds for local and
national Breast Cancer non-profit organizations of the retailer’s choice.

November through January
Food For All Holiday Season Program-Our largest fundraiser, the holiday season
campaign, appears in stores during the busiest time of the year. Food For All participants
have the flexibility to customize fundraising materials and program dates. Our
point-of-purchase (P.O.P.) programs are the foundation of Food For All's fundraising efforts
and appear in grocery stores at various times throughout the year.
For more information, please call 703.237.3677 or fill out our online contact form.